Banana Pudding
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Mary’s Creamy Banana Pudding

Ingredients:
  1 (14 ounce) can Eagle Brand Sweetened Condensed Milk
  1 ½ Cups Cold Water
  1 (3 ½ ounce) Package Instant Vanilla Pudding and Pie Filling Mix
  2 Cups ( 1 Pint) Whipping Cream, Whipped
  1-2 Boxes Vanilla Wafers
  6-10 Bananas, Sliced and Dipped in Lemon Juice

Directions:
  In large mixing bowl, combine sweetened condensed milk and water.
  Add pudding mix; beat until well blended.
  Chill five minutes.
  Fold in whipped cream.
  In two one half quart round glass serving bowl, layer pudding, vanilla wafers and bananas.
  Chill thoroughly.
  Garnish as desired.

This site was last updated 11/30/19

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